Cala Pira |
Having finally managed to tear ourselves away from Cagliari, we set off for a very slow cruise up the eastern coast of Sardinia. The weather was very settled and we had very comfortable anchorages.
We stayed for two nights in Villasimius, where there is a well stocked shop. Apparently the marina is very expensive, but the anchorage is very sheltered. We swam ashore to the bar at Cala Pira, which was like a tropical island with white sand and palm trees.
On Thursday, we anchored just south of Capo Ferrato. There are rocks and stones nearer the shore but we anchored in 4 meters in sand. After snorkeling over the rocks we swam ashore where a fisherman had set up a summer camp in his caravan, and he invited us to share his lunch of freshly grilled fish, bread, cheese and a red wine with peaches soaking in it. We then ate the peaches were divine! It was a test for our Italian as he spoke no English!
On Thursday, we anchored just south of Capo Ferrato. There are rocks and stones nearer the shore but we anchored in 4 meters in sand. After snorkeling over the rocks we swam ashore where a fisherman had set up a summer camp in his caravan, and he invited us to share his lunch of freshly grilled fish, bread, cheese and a red wine with peaches soaking in it. We then ate the peaches were divine! It was a test for our Italian as he spoke no English!
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